Sydenham Town Forum

Success? Only time will tell!

I know this has disappointed many of our regular customers but the truth is we tried our best to keep it going despite the economic crisis. Last year we trained a local staff who then became a shareholder at La Bonne Bakery Ltd and subsequently became Manager (His name is Ibrahim KONATE known as &qu...

Please be aware that we have found 2 new traditional bakers to help produce the magnificent bread and pastries. We have already stated with several new products so feel free to pop in during our opening hours.

La Bonne Bakery Team

Hi We are operating the usual opening hours as specified above. We have contacted a few catering agencies but unfortunately their prices are more tailored for big restaurants and companies. i.e. you are looking to spend around £175-£190 per day to hire a chef or qualified and experienced baker! very...

We are doing our best to recruit another Traditional Baker. It doesn't really matter if the Baker is French or English. All we want is someone who could maintain the current standard of our products. Thank you for your patience.
La Bonne Bakery

Thank you very much for your support and criticism, we need to value everyone's views. We are new in this forum and maybe we should have joined earlier to rectify things before they got worst. Please accept our apologies if we have disappointed you in the last few months and for all those who still ...